TOUCAN CAFÉ-BISTRO
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Telephone: 01398 331777
The Evening Menu
Our Evening Menu changes every week, and is produced from fresh ingredients, locally sourced where possible, and includes tasty vegetarian, fish and meat options. Our starters, main courses and puddings are all made on the premises by Julia and Fiona.
We have an extensive wine list with over 25 wines and champagnes. We also offer local bottled beers and ciders, as well as bottled lagers, spirits and a wide selection of soft drinks.
We are open for Evening Meals on Friday& Saturday only. Also, some Thursday Evenings for Special Events - see Special Events page.
We aim to keep to the menu published below, but occasionally there may be slight variation. If you have any special dietary needs or concerns then please phone and speak to Julia before your visit and we will try our best to accommodate them.
Evening Menu
Friday 12th & Saturday 13th March 2010
To start …(from £4.75-£5.75)
Smoked Seafood Tart with Cucumber and Dill Salad
Roasted Onion Soup with Goats Cheese Croûton
Char-grilled Mozzarella, Aubergine and Tomato Stack on Dressed Mixed Leaves
Sherried Chicken Livers on Sour Dough Toast
To follow …(from £11.95-£14.95)
Weston’s Farm ‘Devon Ruby Red’ Steak with Mustard Herb Butter, Dauphinois Potatoes and Seasonal Vegetables
Roasted Duck ‘Au Vin’ finished with Baby Mushrooms and Bacon Lardons served with Buttered Fine Beans and Dauphinois Potatoes
Monkfish Basquaise with Fennel Rice
(Monkfish cooked in spicy garlic tomato sauce with red peppers, pancetta and white vermouth served with fennel infused rice)
Cornish Blue, Leek and Sweet Potato Choux Bun served with Hot Red Cabbage Slaw and New or Dauphinois Potatoes (v)
Something sweet… (around £4.75)
Creamy Brown Sugar Meringues with Red Wine Poached Plums
Amaretto Syllabub with Amaretti Biscuits
Sticky Toffee Pudding with Toffee Sauce and Weston’s Farm Clotted Cream or Custard
Or Savoury....
West Country Cheeses with Savoury Crackers and Homemade Fruit Jelly - £5.95
TOUCAN DAYTIME MENU
EXAMPLE ITEMS
Drinks
Pot of Tea for one - £1.25
Filter Coffee - £1.50
Cappuccino - £1.75
Latté - £1.95
Hot Chocolate with Cream and Marshmallows - £2.00
Elderflower or Cranberry Presseé - £2.00
Wine by the Glass/ Bottle - from £2.95/£11.95
Sheepy's Somerset Ciders 500ml Bottle - £3.00
Exmoor Gold Ale 500ml Bottle - £3.50
Cotleigh Tawny Ale 500ml Bottle- £3.30
Bottled Lagers from £2.50
Food
Crusty Bacon & Egg Sandwich - £3.75 (before mid-day only)
Homemade Soup of the Day with crusty Bampton Bread and Butter- £4.50
Bampton Sausages & Mash with Onion Gravy - £6.75*
Salmon Fishcakes with Sautee Potatoes & Salad - £7.95*
Feta Cheese & Spinach Filo Pie with Sautee Potatoes and Salad – £7.25 *
Hot Devon Ham & Cornish Brie Croissant with Salad - £5.95
West Country Cheese or Ham Ploughman’s with crusty Bampton Bread - from £5.95
*These are examples from our Daily Specials Board ( please see the 'specials' board for the day)
Homemade Fruit or Plain Scone with Weston's Farm Clotted Cream and Rose Farm Jam - £ 2.35
Butter Shortbread - £1.50
Almond Flapjacks - £1.50